JAPAN 47 GO

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Shimogyo Ward, Kyoto City, Kyoto Prefecture

[KyotoNijo Castle, Kyoto Station AreaNijo Castle, Kyoto Station Area]

Traditional techniques・Craftsmanship

Universal IDjp-tourism/5f80f337-f026-493d-9fdd-3d0b7c5bfeea

Yoshinaga Kameya

official name-

English name-

Head of Kame Yara

We use Kyoto's famous water "Sakegai Water" to make Japanese sweets that are close to the present while cherishing tradition.

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    • Traditional techniques・Craftsmanship
    • Barrier-free access available
    -

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    Basic Information

    Name
    -
    Location
    〒600-8498 Gochi No. 17 and No. 19 Kashiwaya-cho, Shijo-dori Ayukoji Nishi-iru, Shimogyo Ward, Kyoto City, Kyoto Prefecture

    More details

    Business Hours
    [Business hours] 9:30~18:00 【Closed holiday】 January 1-3
    Prices
    Karasubatama (6 pieces) ¥540 Slice Yokan (2 pieces) ¥540 1 piece of raw confectionery ¥507 ~ ※ The product example is the price including consumption tax. In addition, we have a variety of sweets.
    Payment
    ※ Please note that prices are subject to change without notice.
    Access
    Take City Bus 9/50 "Shijo Horikawa" and get off at Hankyu Omiya Station, 5 minutes walk from Higashi Exit, get off at Hankyu Karasuma Station, and 10 minutes walk from Exit 24.
    Parking Lot
    Nothing
    Languages
    Not possible

    Notes & Remarks

    [Our signboard product] Ubatama: Made of koshian with brown sugar. A famous confection since its founding. Slice Yokan: Sheet-shaped yokan where you can enjoy bean butter toast easily by toasting on bread. Kikumonaka: There is also a chrysanthemum type of Tamba Dainagon red beans. [We are using this kind of person] We accept shrines and temples such as Higashi Honganji Temple and Arashiyama Horin-ji Temple, and we also accept orders for original packages and sweets for corporations. In addition, we also make welcome sweets at the hotel and sweets offered at the cafe.

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